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Veas sauce bactericidal kayan aiki
Microwave bactericide ne sakamakon aiki tare da microwave zafi tasiri da kuma non-zafi tasiri
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Microwave bactericide sakamakon tasirin zafi na microwave da tasirin zafi ba. Tasirin zafi na microwave yana da tasirin kashe ƙwayoyin cuta da sauri, maimakon tasirin zafi yana amfani da sunadarai da abubuwan aiki na jiki a cikin ƙwayoyin cuta don rasa ƙarfi ko mutuwa. Saboda haka,Microwave kashe bacteriyaYanayin zafin jiki yana ƙasa da hanyar yau da kullun, gabaɗaya kwatanta, hanyar yau da kullun ta kashe ƙwayoyin cuta zai zama sama da digiri 100-120, lokacin zai zama a cikin mintuna goma sha biyu zuwa mintuna goma sha biyu, yayin da zafin jikin kashe ƙwayoyin cuta na microwave yana cikin digiri 70 zuwa 90 kawai, lokacin kimanin mintuna dama.
Abincin da aka sarrafa ta hanyar microwave sterilization za a iya tsawaita shi sau 3-8 ba tare da lalata asalin abinci mai gina jiki, launi, dandano da dandano na halitta ba.Microwave sterilization kayan aikiA cikin abinci masana'antu yafi amfani da su a cikin daban-daban kananan marufi abinci, kwalba abinci, kwalba abin sha, pastries, kukis, 'ya'yan itace, soya kayayyakin, dafa abinci, kayan kwalliya (kaka, ƙanshi) fari da sauransu.
Sauce bactericidal kayan aikisigogi:
1. Kayan aiki wutar lantarki: uku mataki biyar wayoyi 380V ± 10%
2. Microwave ikon: 50KW (daidaitawa)
3. aiki yawa: 700-900kg / h
4. kashe kwayoyin cuta zazzabi: 60-90 digiri (daidaitacce sarrafawa)
5. Shigo da fitarwa tashar tsawo: 80mm
6. Canja wurin bandwidth: 600mm
7. Canja wurin gudun: 0 ~ 5 m / min (canji mita daidaitawa gudun)
8. Microwave zubuwa: kasa misali ≤5mw / c㎡
9. Bayan girma (D × W × H): kimanin 16400 × 1265 × 1750mm
Tun da kayan aikin kashe ƙwayoyin cuta na sauce ba daidaitaccen kayan aiki ba ne, sigogin da ke sama don bayani ne kawai, maraba da kiran tambayoyi ko kai tsaye zuwa kamfaninmu don bincika, tattauna haɗin gwiwa.
Abincin da aka sarrafa ta hanyar microwave sterilization za a iya tsawaita shi sau 3-8 ba tare da lalata asalin abinci mai gina jiki, launi, dandano da dandano na halitta ba.Microwave sterilization kayan aikiA cikin abinci masana'antu yafi amfani da su a cikin daban-daban kananan marufi abinci, kwalba abinci, kwalba abin sha, pastries, kukis, 'ya'yan itace, soya kayayyakin, dafa abinci, kayan kwalliya (kaka, ƙanshi) fari da sauransu.
Sauce bactericidal kayan aikisigogi:
1. Kayan aiki wutar lantarki: uku mataki biyar wayoyi 380V ± 10%
2. Microwave ikon: 50KW (daidaitawa)
3. aiki yawa: 700-900kg / h
4. kashe kwayoyin cuta zazzabi: 60-90 digiri (daidaitacce sarrafawa)
5. Shigo da fitarwa tashar tsawo: 80mm
6. Canja wurin bandwidth: 600mm
7. Canja wurin gudun: 0 ~ 5 m / min (canji mita daidaitawa gudun)
8. Microwave zubuwa: kasa misali ≤5mw / c㎡
9. Bayan girma (D × W × H): kimanin 16400 × 1265 × 1750mm
Tun da kayan aikin kashe ƙwayoyin cuta na sauce ba daidaitaccen kayan aiki ba ne, sigogin da ke sama don bayani ne kawai, maraba da kiran tambayoyi ko kai tsaye zuwa kamfaninmu don bincika, tattauna haɗin gwiwa.
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