samfurin gabatarwa

Ya dace da ruwa da kuma m ruwa, idan sauce, mashaya sauce, cin abinci man fetur, ma'adinai ruwa, ruwan itace, gashi madara da sauran nau'ikan ruwa da kuma paste da yawa cikawa da kuma cikakken atomatik marufi, marufi na'ura cikawa ta amfani da pneumatic iko, cikawa da cikawa gudun daidaitawa. Kuma cikawa mai laushi, daidaitaccen ma'auni yana amfani da hanyar cutoff na nan take, yana magance yanayin janye-janye da gutsuwa lokacin cika samfuran iri ɗaya.

fasaha sigogi
Shiryawa gudun: 5-30bags / min
Cikakken nauyi: 350kg
Misali kewayon: 200-1000ml
Babban injin: 220V 550W
Jaka size: L (80-280) ml W (80-200) ml