Multi-sigogi abinci aminci sauri analyzer ((50), GDYQ-100M, abinci aminci sauri analyzer
● Kayan aiki maki:Kayan aiki ya ƙunshi tushen haske na LED, tafkin launi mai launi, microprocessor da ƙaramin firintar da sauransu, gami da: 400, 412, 520, 538, 595, 630nm da sauransu.
● Hanyar Tsarin:Kayan aiki haske tushen da detector dauki cikakken solid jihar tsari, babu motsi sassa, daidaito da high daidaito; Amfani da haske tushen atomatik sauya makamashi ceton zane, haske tushen aiki rayuwa zuwa fiye da sa'o'i 100,000, idan aka kwatanta da gargajiya spectroscopy tsarin, gani tsarin tsari ne mai sauki, inganta kayan aiki juriya girgiza, ruwa juriya aiki, sosai inganta kayan aiki daidaito, hankali da kuma aminci.
● Hanyar nunawa:Yana amfani da babban LCD nuni mai inci 4.7, nuni na kasar Sin. Kai tsaye nuna matattarar da aka auna, kuma nuna absorbance a lokacin da aka auna.
● Ginin curves:Kayan aiki yana da ginin aikin aiki (samfurin launi), ba tare da buƙatar tsara daidaitaccen bayani ba, kawai bayan daidaitawa na sifili tare da reagent mai tallafi, za a iya cimma saurin ƙididdigar samfurin.
● Hanyar aunawa:Starter tare da bugun sauti, samfurin launi nuna da kuma auna a matsayin wannan rufe kayan aiki (cylindrical), ba tare da canja wuri, inganta ganowa daidaito, guda tashar iya cimma multi-sigogi ganowa.
● Akwatin gwaji:Bayar da kayan gwajin ma'auni daban-daban sigogi don adana lokacin tsara reagent na abokin ciniki.
● Ajiyar bayanai:Abubuwan ajiya na bayanai suna da girma, kuma damar ajiya ta fi bayanan ganowa na 2000.
● Printing tsarin:Kayan aiki yana da built-in thermal firinta don buga bayanai da sakamakon da mai amfani ke so. Goyon bayan waje buga tsarin bayan haɗa kwamfutarka.
● Daya injin software:Na'urar guda daya tana da ayyuka kamar sarrafa bayanai, ƙididdigar sakamako da zaɓin bugawa.
● A kan layi software:Za a iya aiwatar da shigarwar samfurin sunan, abubuwan da aka gano, gwajin hukuma, masu bincike da sauran bayanai, kuma za a iya fitar da bayanai a cikin tsarin Excel. Za a iya rubuta rahoton ganowa kai tsaye, kuma za a iya buga rahoton ta hanyar tsarin bugawa na waje.
● Data dubawa:Na waje USB dubawa, goyon bayan data management da kuma kayan aiki iko.
● Kayan aiki na kayan aiki:Bayar da cikakken pre-processing kayan aiki da consumables, daya-tashi sabis.
● Haske Source: Ultra haske LED
●Wavelength kewayon: 400 nm ~ 680 nm
●Absorption kewayon: 0.000 ~ 2.000 Abs
●Wutar lantarki: 220 V ± 22 V, 50 Hz ± 1 Hz
●Girma: 470x280x150 mm
●Nauyi: 3.3 kg

Multi-sigogi abinci aminci sauri analyzer ((50), GDYQ-100M, abinci aminci sauri analyzer
Serial lambar |
Sunan sigogi |
Ƙididdigar ƙasa |
Ƙididdigar Range |
Serial lambar |
Sunan sigogi |
Ƙididdigar ƙasa |
Ƙididdigar Range |
1 |
formaldehyde |
1.0 mg / kg |
0.0~ 500.0mg / kg |
26 |
Amylase |
≤4 mL / g.m) |
0.0〜25.0mL / (g.h) |
2 |
sulfur dioxide |
1.0 mg / kg |
0.0~ 200.0mg / kg |
27 |
Total acid na soya |
0.1g100ml |
0.0~ 10.0g / 100ml |
3 |
Nitrate daga |
0.1 mg / kg |
0.0~ 200.0mg / kg |
28 |
Acid na Vinegar |
0.1g100ml |
0.0~ 10.0g / 100ml |
4 |
Hanging White Block |
5.0 mg / kg |
0.0~ 500.0mg / kg |
29 |
Abinci mai acid farashin |
0.1KOHmg / g |
0.0~ 30.0KOHmg / g |
5 |
disinfectant magungunan kwari |
0.01-3.0mg / kg |
0.0~100.0% |
30 |
dandano |
0,5 g100g |
0.0~ 100.0g / 100g |
6 |
Amino acid na nitrogen |
0,5 g100ml |
0.00〜2.00g / 100ml |
31 |
Tsohon abinci |
5.0KOHmg / 100g |
0.0~500.0 KOHmg/100g |
7 |
Potassium Bromide |
5.0 mg / kg |
5.0~100.0da / kg |
32 |
Barka Freshness 1 Barsha Freshness 2 |
fiye da shekaru uku |
1~ 3 shekaru |
8 |
ƙimar peroxide |
0.3 mmol / kg |
0.0〜10.0mmol / kg |
33 |
Benzoyl peroxide |
10.0 mg / kg |
0.0~ 200.0mg / kg |
9 |
Dioxide |
0.02 mg / 100g |
0.00~ 1.00mg / 100g |
34 |
Sodium Thiocyanate |
10.0 mg / kg |
0.0~300.0da / kg |
10 |
Abincin gishiri Iodine |
2.0 mg / kg |
0.0~ 80.0mg / kg |
35 |
Volatile gishiri tushen nitrogen |
1.0 mg / 100g |
0.0~ 150.0mg / 100g |
11 |
ruwa dioxide |
10.0 mg / kg |
0.0~ 1000.0mg / kg |
36 |
Lemon rawaya |
1.0 mg / kg |
0.0~ 200.0mg / kg |
12 |
mai na sesame |
3.0% |
0.0~100.0% |
37 |
Sunset Yellow |
1.0 mg / kg |
0.0~ 200.0mg / kg |
13 |
nitrate daga |
100.0da / kg |
0.0~ 15000.0mg / kg |
38 |
Red |
1.0 mg / kg |
0.0~ 200.0mg / kg |
14 |
Boron Sand |
10.0 mg / kg(ƙarfi) 1.0 mg / L(ruwa) |
0.0~ 600.0mg / kg mai ƙarfi 0.0~ 60.0mg / L 液体 |
39 |
amaranth ja |
1.0 mg / kg |
0.0~ 200.0mg / kg |
15 |
mummunan madara |
0,5 g/ 100m L(ruwa) 4.0 g100g(ƙarfi) |
0.0~ 4.0g / 100ml ruwa 0.0 ~ 40.0g / 100g m |
40 |
Haske Blue |
0.2 mg / kg |
0.0~ 50.0mg / kg |
16 |
Methanol |
0,02 g100ml |
0.00~ 0.20g / 100ml |
41 |
jaraba Red |
1.0 mg / kg |
0.0~ 200.0mg / kg |
17 |
da ethanol |
5digiri |
0~ 100 digiri |
42 |
Aladi nama POD |
0.010A |
0.000~ 2.000A |
18 |
Nauyi karfe chromium |
0.20 mg / kg |
0~ 20.0 mg / kg |
43 |
KAKA POD |
0.010A |
0.000~ 2.000A |
19 |
Arsenic mara kyau |
0.05 mg / kg |
0.00~ 4.00mg / kg |
44 |
sukari |
Madura: 2.0% madara foda; 20.0% |
madara: 0.0%-10.0% madara foda: 0.0% -100.0% |
20 |
Sugar |
10.0 mg / kg |
0.0~2000 . 0 mg / kg |
45 |
P H |
0.2 |
0~14.0 |
21 |
Honey ruwa |
12.0% |
0.0~27.0% |
46 |
Alpine Acid |
20.0da / kg |
0.0~ 2000.0mg / kg |
22 |
Fructose · Glucose |
13.0% |
0.0~76.0% |
47 |
Sakamakon chlorine |
0.05 mg / L |
0.00〜5.00mg / L |
23 |
Sugar na zuma |
3.0% |
0.0~12.0% |
48 |
katako falsification |
1 |
0~2000 |
24 |
Acidity na zuma |
4.0mL / kg |
0.0~ 100.0mL / kg |
49 |
Abincin gishiri · Salt |
Ruwa: 0.2% Ruwa: 1.0% |
Ruwa: 0.0 ~ 28.0% Ruwa: 0.0 ~ 100.0% |
25 |
Hydroxymethyl broaldehyde |
1.0mg / kg |
0.0~100.0mg / kg |
50 |
Abinci Temperature |
-50℃ |
-50~300℃ |
kayan aiki saiti;
* GDYQ-703SAbinci Ganowa · Fast distillation extractor 1 sa'a
* crusher 1 na'ura
* Ultrasonic fitarwa 1
* ruwa wanka 1 set
* Electronic tebur sikelin 1
* Pipe 1 saiti
* Samfurin kafin aiki kayan aiki 1 set
* Ginin Mini firintar
* Microcomputer dubawa da kuma data sarrafawa software 1 sa
* 1 sa na reagents kowane (sau 50 a kowane sa, ciki har da 500 sau na aikin gona)
